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Stacy's Baked Blueberry
Pancakes
Ok, here’s a recipe that lots of guests have asked for:
Stacy’s Scrumptious Baked Blueberry
Pancake. Enjoy!
7 eggs
1 tp. Vanilla extract
1 tp. cinnamon
½ C. sugar
2 1/2 C. milk
1 loaf day-old French bread
2 1/2 C. blueberries (can use frozen)
Topping
1/2 C sugar
1 tp. cinnamon
Place 1” slices of French bread
in greased 9 x 13 baking dish (lay flat & fit
tightly) and place blueberries on top of bread. Mix first 5 ingredients
and pour
evenly over blueberries/bread. Mix topping and sprinkle over top. Cover
and
refrigerate overnight. Bake next morning at 350 degrees for 45-55 minutes
and
cut in squares. Serves 9-10.
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