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Cosmo's Granola Favorite
A Pear, Vanilla Yogurt and Granola Dish
This dish is easy to make with a little
of your own imagination and very little time, you can utilize yogurt
and/or granola in a lot of dishes.
Ingredients:
29 oz. can of Del Monte Lite Pear halves
in extra light syrup
16 oz. container of Dannon Vanilla Yogurt
Kellogg's Low-Fat Granola
1/4 lb dried cherries or cranberries
8 oz pyex bowl/any small bowl will do
Directions
1. Put a pear half in the bowl
2. Pour a little syrup over the pear
3. 2 to 3 tablespoons of yogurt over the pear
4. sprinkle enough granola to lightly cover the yogurt
5. dot the granola with the dried berries
Makes 6 individual servings
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